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| Appetizers
Soups
& Salads
Panini
& Sandwiches
Entrees
Pizzas |
Bruschetta
Toasted bread, tomato, basil
|
$6.00 |
Caprese
Fresh tomato and fuffalo mozzarella slices
with olive oil and basil
|
$7.95 |
Italian
Meatballs
Four veal meatballs set in tomato sauce
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$6.95 |
Calamari
Golden fried squid, spicy tomato sauce
|
$11.50 |
Crab
Cakes
Two pan sautéed crabcakes served with
aioli and spicy
marinara sauces
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$7.95 |
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The
following can be added to any of our salads
Chicken - $7.00
Salmon - $10.00
Beef - $12.00
Shrimp - $3.00
per piece |
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Grilled
Vegetable Platter
Seasonal vegetables from the grill, extra
virgin olive oil and
balsamic reduction |
$9.95 |
Velouté
Daily vegetable soup |
$6.75 |
Farro
Spelt barley & white Canellini beans soup |
$6.95 |
Caesar
Romaine lettuce, crostini, cherry
tomato, Parmigiano-Reggiano,
Caesar dressing
|
$7.95
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Arugula
Arugula, Parmigiano-Reggiano cheese, artichokes,
lemon vinaigrette |
$8.75 |
Endive
Belgian endive, radicchio, Gorgonzola
cheese, grapes, walnuts,
grape-must vinaigrette |
$9.50 |
Greek
Vine tomato, cucumber, onion, Dodoni
best feta cheese from Greece, kalamata
olives, capers, red wine vinaigrette,
oregano |
$9.95 |
Nicoise
Frisee, tuna, boiled eggs, olives,
green beans, potatoes, tomato |
$11.50 |
(served with your choice of green salad
or French fries)
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Piadina
Parma prosciutto, arugula, burrata
cheese, served on homemade piadina bread
|
$11.95 |
Focaccia
Grilled vegetables, Buffalo mozzarella
cheese
|
$10.50 |
Turkey
Club
Turkey, bacon, avocado, lettuce and
tomato
On Texas toast |
$11.95 |
Traditional
Cheeseburger
Certified Angus Beef, Edam cheese,
tomato, lettuce, caramelized
onions on a roll |
$12.95 |
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Penne
Bolognese
Penne pasta sautéed in Certified
Angus beef sauce Bolognese style |
$7.00/
$10.50 |
Linguine
Pesto
Homemade egg linguine set in a grape
tomato basil pesto sauce |
$7.50/
$11.75 |
Lasagna
Bolognese
Classic meat lasagna, originally
from Bologna made with certified Angus
Beef, spinach pasta ad béchamel |
$8.50/
$13.95 |
Gnocchi
Set in a tomato sauce or
Set in a gorgonzola cream |
$10.95
$12.95 |
Roast
Lemon Chicken
Served with roasted red potatoes
and sautéed mushrooms |
$16.95 |
Grilled
Chicken Breast Paillard
Served with arugula and cherry tomato
salad |
$14.95 |
M
Café Beef Tenderloin Salad
CD’s of beef tenderloin sautéed with
mushrooms, served with arugula, mesclun,
Parmigiano-Reggiano, balsamic reduction |
$19.50 |
Veal
Scaloppini
Veal sautéed in white wine, finished
with mozzarella and served with mashed
potatoes and sautéed spinach |
$19.95 |
Steak
Frites
8oz Certified Angus beef steak &
French fries served with green peppercorn
Dijon sauce |
$19.50 |
Crab
and Artichoke Quiche
Crab and artichoke quiche served
with mesclun salad |
$15.95 |
Salmon
Baked Atlantic salmon & lemon veloute
sauce served with mesclun salad, tossed
in a balsamic vinaigrette |
$17.95 |
Trout
Sauteed trout in orange sauce served
with steamed fennel and olives |
$16.00 |
Mussels
White: white wine, garlic crostini,
parsley
Red: tomato, garlic crostini, parsley
|
$10.95
$10.95 |
Thin crust,
light and tasty
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Margerita
Tomato
sauce, mozzarella cheese, basil |
$9.95 |
White
Sausage, mozzarella
cheese, rapini |
$11.95 |
Vegetable
Tomato sauce,
mozzarella cheese grilled vegetables |
$11.95 |
Prosciutto
Tomato sauce,
mozzarella cheese, prosciutto and arugula |
$13.95 |
Toppings
& Additions
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Extra
Cheese, Bacon, Italian Sausage, Pepperoni,
Black Olives, Mushrooms, Onions, Peppers,
Pineapple
|
$1.50 |
Feta
Cheese, Parmigiano-Reggiano Cheese, Cooked
Ham, Parma Prosciutto, Chicken, Rapini,
Sun-Dried Tomato
|
$2.75 |
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Penne
Pasta
Tomato
sauce, olive oil or butter |
$5.95 |
Grilled
Cheese
Served with
French fries |
$5.95 |
Chicken
Tenders
Lightly golden fried with French fries |
$6.95 |
Taxes
not included.
"Consuming raw or undercooked meats, poultry,
seafood, shellfish or eggs may increase
your risk of a food borne illness, especially
if you have a medical condition". As we
would like to ensure all our patrons are
accommodated, Please inform us if you
have any food allergies.
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